INGREDIENTS:
• 1 (2lb) butternut squash, peeled, seeded and cut into chunks
• 2 sweet potatoes, peeled and cut into chunks
• 2 carrots, peeled and chopped
• 1 onion, peeled and chopped
• 2 cloves garlic minced
• 1 (3in.) piece of ginger, peeled and...
INGREDIENTS:
• 2 medium eggplants
• 1-2 adobo chiles, depending on how hot you want your dip
• 2 Tbsp olive oil
• 1 small onion, thinly sliced
• 3-4 cloves garlic, chopped
• 3/4 cup tomatoes, diced
• 1 cup cilantro chopped (optional)
• 1 tsp salt
...
We found this awesome article in Food Network Magazine. Here at A Backyard Farm, we LOVE pesto!
How to make pesto:
Blend 8 cups packed basil leaves, 1 cup olive oil, 1/2 cup toasted pine nuts, 2 to 4 garlic cloves and 1/2 teaspoon salt...
INGREDIENTS:
• 2 large cauliflower, (about 3 1/2 lbs.)
• 4 Tbsp butter
• 1 Leek; thinly sliced (about 1 1/2 Cup)
• 3 Cloves garlic; chopped
• 1 cup heavy cream
• 3/4 C. breadcrumbs
• 1/3 C. parsley; chopped
DIRECTIONS:
In a large pot of boiling water,...
SERVINGS: 4
INGREDIENTS:
• 1 teaspoon olive oil
• 2 thick slices bacon
• 4 cups brussels sprouts (about 1 pound), trimmed, halved
• Kosher salt and freshly ground black pepper
• 1/4 cup golden raisins
• 1 medium shallot, finely chopped
• 1 tablespoon...
This dish is delicious even if your cauliflower "steaks" are sliced less than perfectly. If you are cooking smaller pieces, simply reduce the cooking time by a few minutes.
INGREDIENTS
• 1 large head cauliflower, trimmed
• 3 tablespoons...
Don't give away your bumper crop of zucchini or summer squash, says chef Dan Barber, who teaches classes in food preservation at Stone Barns Center for Food and Agriculture in New York. Puree, and freeze squash for tasty meals on the...
We LOVE cucumbers! Sometimes we feel a little overwhelmed with all the cucumbers that come all at once - here is a great and festive way to enjoy them! We found this recipe on allrecipes.com.
A combination of cool and crunchy...
We love to find fun and interesting ways to enjoy vegetables in the garden and this recipe originally from cooks.com is a GREAT way to enjoy a variety of veggies!
INGREDIENTS:
• 1 pkg. (10 oz.) frozen spinach
• 2 c. cottage cheese
• 1/2 c. grated...
Cooking in the summer can be so easy! Pulling in season veggies out of your garden on onto your grill can make a surprisingly substantial meal ready in minutes. We loved this list from motherearthnews.com and hope you will too!
The...
